Country of Origin: Singapore. Vivo Whiping is a homogenized blend of milk and milk fat (meaning solid milk fat is microscopically distributed throughout the milk rather than separated into a solid layer at the top of the liquid). It's this distribution of fat throughout the liquid that allows the cream to be whipped in the first place.

Country of Origin: Singapore. Vivo Whiping is a homogenized blend of milk and milk fat (meaning solid milk fat is microscopically distributed throughout the milk rather than separated into a solid layer at the top of the liquid). It's this distribution of fat throughout the liquid that allows the cream to be whipped in the first place.